About Me

I was raised Old Order (horse and buggy) Mennonite with German and Eastern European influences that shaped my palate. My own family enjoys heritage food, as well as vegetarian, plant-based, and global cultural cuisine. 

Contact Me: culturedcountrycook@gmail.com


October 26, 2019

October 21, 2019

October 11, 2019

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March 9, 2019

Served here with Wonderful Butter Cookies! 


4 cups milk, divided

1 3/4 cups sugar

1 1/2 Tablespoons instant coffee granules (I use decaf)

1 teaspoon salt

1 Tablespoon butter 

3 eggs

2/3 cup flour

2 cups heavy whipping cream (Can use 8-oz carton Cool Whip) 


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Mennonite/Brethren heritage food with a flare for vegetarian cuisine and a global palate 
Contact Me: culturedcountrycook@gmail.com

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